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John at ednbrg makes a Gin Daisy for Mixology Monday, going the extra mile to use genever, the forerunner of modern gin. *Liqurious

John at ednbrg makes a Gin Daisy for Mixology Monday, going the extra mile to use genever, the forerunner of modern gin.

Would you dare drink it? Inspired by a restaurant cheese platter, St. Pete's Denial blends white chocolate liqueur, vodka, and a bleu-cheese reduction, garnished with chocolate. *Liqurious

Would you dare drink it? Inspired by a restaurant cheese platter, St. Pete's Denial blends white chocolate liqueur, vodka, and a bleu-cheese reduction, garnished with chocolate.

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