*Liqurious
Kaiser Penguin creates the Isartal Rose: Gin, Pimm's, grapefruit, honey, and 2 dashes of his fave new ingredient: The Bitter Truth's celery bitters.
*Liqurious
Jay from Oh Gosh! checks out Berlin's Victoria Bar, where travelling mixologist Gonçalo de Sousa Monteiro jumped behind the bar to help out.
#1526
*Liqurious
“If you could have only one cocktail book, what would it be?” called the bartender. “Why, Embury of course!” replied Robert Hess. Happily, Mud Puddle Books has reissued this hard-to-find classic.