Gin With Muddled Summer Plums. Using Fresh Fruit Makes For A Delicious, Refreshing Seasonal Cocktail. - #998 - Liqurious

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Untouchable Pale Ale from San Francisco's Speakeasy brewery, one of two Beer of the Week entries from Underhill Lounge.

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Gin with Muddled Summer Plums. Using fresh fruit makes for a delicious, refreshing seasonal cocktail.

*TheBittenWord

Gin with Muddled Summer Plums. Using fresh fruit makes for a delicious, refreshing seasonal cocktail.

#998

The Natural Harmonic from The Spirit World uses Damrak gin, lemon juice, maraschino liqueur, and -- in place of bitters -- a syrup made from IPA.

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